FAST & EASY WAY TO PUT TOPPINGS INSIDE YOUR BURGER- stuff burgers with whatever toppings you love - caramelized onions, mushrooms, bacon, sun-dried tomatoes, along with any kind of cheese … the possibilities are endless. Just add your ingredients and press. The non stick bottom of the mold pops out so you can remove your perfectly round, bun size burgers with ease and without mess.
SIZE DOES MATTER! - YOU CHOOSE! Go large 1/2 pounders or quarter pounder, or go gourmet - and stuff! From spicy jalapeño to oozing with cheese, stuffed burgers bring your backyard bbq to a whole new level. Crank up the grill and grab a cold beer. Your burgers and your buddies will thank you for it!